The Art of Raw

Heal, create, and taste the magic of Bali.

Skip the fryer, oven and stove. Keep all the taste. Learn the Raw Vegan way of food creation, where every meal is made to heal. Join our 14-day immersive culinary training in Bali, and transform your life through delicious nutrition. Retreats begin in June, July and August 2026!

Live-Food Immersion

Awaken Your Spirit: Master Raw Artistry and Explore Bali’s Magic

Step into a world where ancient wisdom meets modern nutrition. Over 14 transformative days, you'll not only master the art of raw cuisine but discover a path to vibrant health, boundless energy, and a deeper connection to the food you create.

Master Raw Food Creation

Learn professional techniques to create stunning, nutrient-dense dishes that nourish body and soul.

Vibrant Energy & Wellness

Experience the life-changing benefits of a plant-based lifestyle with daily yoga, meditation, and holistic practices.

Sacred Bali Immersion

Immerse yourself in Bali's magical energy with temple ceremonies, rice terrace walks, and waterfall adventures.

Explore the Journey
Culinary Foundations

What You'll Master

Comprehensive training in every aspect of raw food preparation, from foundational techniques to advanced gourmet presentations.

Knife Skills & Prep

Master essential cutting techniques, from julienne to chiffonade, creating beautiful presentations.

Blending & Juicing

Create silky smooth sauces, creamy desserts, and nutrient-packed juices with professional techniques.

Fermentation & Sprouting

Unlock the power of probiotics with cultured vegetables, nut cheeses, and sprouted grains.

Dehydration Techniques

Create crispy crackers, breads, and wraps while preserving vital enzymes and nutrients.

Nut Cheese & Dairy Alternatives

Craft artisanal cashew cheeses, nut milks, and creamy alternatives that rival traditional dairy.

Raw Soups & Warm Foods

Discover warming techniques that preserve nutrition while creating comforting, satisfying dishes.

Gourmet Plating

Learn restaurant-quality presentation techniques that make every dish Instagram-worthy.

Recipe Development

Learn to create your own signature dishes and build a repertoire you can share with the world.

Beyond the Kitchen

The Bali Experience

This isn't just a cooking course. It's a full immersion into Bali's sacred culture and natural beauty.

Rice Terrace Sunrise Meditation

Rice Terrace Sunrise Meditation

Greet the day among Ubud's iconic terraces with guided breathwork and moving meditation.

Sacred Water Temple Ceremony

Sacred Water Temple Ceremony

Experience the ancient Melukat purification ritual at Tirta Empul's holy springs.

Permaculture Farm Visit

Permaculture Farm Visit

Walk through organic gardens, learn sustainable farming, and harvest ingredients for your dishes.

Waterfall Picnics

Waterfall Picnics

Journey to hidden waterfalls for a nature-immersive picnic with our signature Detox Juice!

Daily Rituals

Daily Wellness Rituals

Each day begins with nourishing practices that prepare your body and mind for culinary creation

Morning Yoga

Morning Yoga

Start each day in our open-air jungle shala with gentle vinyasa flows and energizing sun salutations.

6:30 AM - 7:30 AM
Guided Meditation

Guided Meditation

Connect with your inner stillness through breathwork, visualization, and mindfulness practices.

7:30 AM - 8:00 AM
Nature Immersion

Nature Immersion

Evening walks through rice paddies, jungle trails, or sacred temples to reconnect with the earth.

Sunset Sessions

Optional spa treatments available including traditional Balinese massage, body scrubs, and healing therapies.

Guides & Mentors

Your Instructors

Learn from passionate experts who have dedicated their lives to the art of living cuisine

Roi

Roi

Sub Chef - Gourmet Plating & Presentation

Roi is the master of visual artistry in raw cuisine, teaching students to create dishes that are as beautiful as they are delicious. Born and raised in Bali, Roi brings an intuitive understanding of color, texture, and composition to every plate. His expertise in gourmet plating transforms simple ingredients into Instagram-worthy masterpieces. Roi works closely with students to develop their eye for presentation, teaching techniques for creating height, balance, and visual interest.

Professional Plating Specialist Food Styling Expert Instagram-Worthy Presentation
Rani

Rani

Sub Chef

Rani brings deep knowledge of traditional Balinese ingredients and techniques to the academy, rooted in generations of cultural practice. Her understanding goes beyond recipes, encompassing the origins, seasonal rhythms, and ceremonial significance of local plants, herbs, and preparation methods. Through her guidance, students gain insight into how food has traditionally been used in Bali not only for nourishment, but for healing, balance, and community connection. This lineage-based wisdom adds depth and cultural integrity to the academy’s approach, bridging ancestral knowledge with contemporary learning.

Sub Chef
Keeping it Raw

Transformations & Stories

Hear from graduates who have transformed their lives through living foods

Invest in Your Evolution

Your RAW experience begins NOW!

Your complete transformation experience

Available Dates

June 1-14, 2026 July 1-14, 2026 August 1-14, 2026

Payment Terms

Payment requires a 50% deposit to secure your place, with the remaining 50% due 4 weeks before your chosen start date.

Still feeling a little on the fence?

That is okay. Bring your questions, doubts and dreams to a short call and we will see together if The Raw Temple Academy is the right next step for you.

Need to Know

Frequently Asked Questions

Everything you need to know before joining us

No prior experience is required! Our program is designed to accommodate complete beginners while still challenging experienced cooks. We start with fundamentals and progress to advanced techniques, ensuring everyone learns at their own pace.

Absolutely! Our entire program is plant-based and naturally accommodates most dietary needs. We can work with nut allergies, gluten sensitivities, and other requirements. Please let us know your specific needs when booking.

Pack light, breathable clothing suitable for Bali's tropical climate. Bring comfortable closed-toe shoes for the kitchen, yoga attire, swimwear, a reusable water bottle, and any personal items. We provide all kitchen equipment, aprons, and materials. A detailed packing list will be sent upon booking.

Full refund (minus processing fees) if cancelled more than 60 days before the program. 50% refund for cancellations 30-60 days before. Within 30 days, your deposit can be transferred to a future program within 12 months. We strongly recommend travel insurance.

Yes! Upon successful completion of the program, you'll receive a Raw Temple Academy Certificate of Completion. This recognizes your training in raw food preparation, food safety, and holistic culinary arts. Many graduates use this to launch their own raw food ventures.

Limited to 20 Guests Per Session

Your Transformation Awaits

Join us in Bali for 14 days that will change how you see food, health, and yourself. Spaces fill quickly—secure your spot today.

June 1-14, 2026 July 1-14, 2026 August 1-14, 2026
Reserve Your Spot Now

Questions? sales@therawtemple.com